As water scarcity deepens across Latin America, political instability grows
In Bolivia, Peru and Ecuador disputes over water shortages are part of a wider fight for equal access and shared responsibility… Read the original article here.
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National CCRI workshops held in Africa
By Kureeba David* The Global Forest Coalition, in partnership with host Community Conservation Resilience Initiative (CCRI) institutions in selected countries, organised three national workshops on CCRI in Africa at the…
Olympia: Und täglich grüßt das Murmeltier…
In einem Jahr beginnt die Winter-Olympiade in Südkorea. Wird sie den gleichen Widerstand in der Bevölkerung hervorrufen wie Rio 2016? 2018 wird die Winter-Olympiade in Pyeongchang (Südkorea) veranstaltet. Aufgrund des…
Ghana asked to adopt Community Conservation Resilience Initiative
Mrs Simone Lovera, the Executive Director of Global Forest Coalition (GFC), has asked Ghana to adopt the Community Conservation Resilience Initiative (CCRI) to protect the country’s forest reserves. Read the…
Ghana asked to adopt Community Conservation Resilience Initiative
Mrs Simone Lovera, the Executive Director of Global Forest Coalition (GFC), has asked Ghana to adopt the Community Conservation Resilience Initiative (CCRI) to protect the country’s forest reserves. Read the…
Stakeholders Sensitize On Forest Conservation
Mrs Simone Lovera, the Executive Director of Global Forest Coalition (GFC), has asked Ghana to adopt the Community Conservation Resilience Initiative (CCRI) to protect the country’s forest reserves. Read the…
Here We Go Again: The South Korea Olympics will kick off one year today. Will they face the same popular resistance as Rio?
One year today, the 2018 Winter Olympics will kick off in Pyeongchang, South Korea. Because of the spy-novel-worthy Russian doping scandal and the full-throttle debacle known as the Rio Olympics,…
Report by the Global Forest Coalition on the impact of beef production
This report, entitled ‘What’s at Steak? The Real Cost of Meat’ published by the Global Forest Coalition in December 2016, emphasises the negative impact of industrial livestock production on forests,…
La tecnología del exterminio
Biología sintética, “Genes Drives” o “impulsores genéticos” Las diversas formas de vida que conocemos sobre el planeta tierra vienen evolucionando desde hace 4.000 millones de años. El homo sapiens surgió…
Industria de carne y lácteos devasta bosques de México y AL
El informe de la FAO ‘El verdadero costo de la carne’, presentado en el marco de la COP13, expone que la ganadería es un importante factor en la pérdida de…
Alvarez y Lovera: Nuevos tiempos para mujeres en conservación de biodiversidad
El viernes pasado concluyó en Cancún, la 13ra Conferencia de las Partes al Convenio en Diversidad Biológica (CDB-COP13), tras dos semanas de negociaciones. Participantes del mundo entero y de distintos…
New times for women and gender issues in biodiversity conservation
By Isis Alvarez & Simone Lovera* This piece was originally published here. After two weeks of negotiations, last Friday, the 13th Conference of the Parties on the Convention of Biological…
The cynical 17%: Why we should conserve biodiversity for people and by people instead of protecting it from people
By Simone Lovera, Global Forest Coalition This piece was originally published by the CBD Alliance for the newsletter, ECO, particularly ECO Volume 54, Issue 19 Friday, December 16, 2016 The…
Se consumirán 71% más animales para 2050
La biodiversidad a nivel mundial podría verse todavía más afectada si se mantienen los sistemas industriales de producción de proteína animal, alertaron activistas. Read the original article here
Industria de la carne y los lácteos destruye bosques y biodiversidad
“La carne y lácteos producidos industrialmente son también los peores infractores en temas de cambio climático, causando el 41% y el 20% de las emisiones totales del sector ganadero, respectivamente”.…
What’s at Steak? Impacts of the industrial livestock and feedstock sector on forests, biodiversity, farmers and communities
By Mary Louise Malig, Global Forest Coalition This piece was originally published by the CBD Alliance for the newsletter, ECO, particularly, ECO Volume 54, Issue 4 Wednesday, 6 Dec. 2016…
Atenta contra entorno industria de carne y lácteos
La producción industrial de carne y lácteos es uno de los mayores contribuyentes a la pérdida de bosques y al cambio climático con un 14.5 por ciento de las emisiones…
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