Meat as a Driver of Deforestation: Forests, communities and Indigenous Peoples: victims of the industrial livestock and feedstock industry
Industrial and other forms of unsustainable livestock production have very real impacts on forests, climate and the environment. They also have devastating consequences for communities, Indigenous Peoples, peasants and women. According to the United Nations Food and Agriculture Organization (FAO), the global livestock sector contributes an estimated 14.5% of global greenhouse gas (GHG) emissions using the 2007 Intergovernmental Panel on Climate Change (IPCC) estimates,  as well as impacting water and biodiversity negatively. 
In this briefing paper we present excerpts of case studies in an upcoming publication by the Global Forest Coalition, in collaboration with researchers and social movements in a number of key countries, on the impacts of industrial livestock production.
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