New paper for World Food Day from Brighter Green
16 Oct 2017
Chronic Disease, Changing Diets, and Sustainability: The Globalization of Western-style Eating and its Implications To mark World Food Day 2017, Brighter Green is releasing a new discussion paper, Chronic Disease, Changing Diets, and Sustainability: The Globalization of Western-style Eating and its Implications, that illuminates the public health and environmental challenges, including for the climate, created by the rapid adoption in Africa, Asia, and Latin America of diets high in fats, sugar, processed foods, and salt. Fueled by the growth of …
