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GFC in the Press

What’s at “Steak?” The Need for a Just and Sustainable Global Food System

23 Mar, 2017

This blog was originally published on

Brazil’s recent rotten meat scandal once again puts a spotlight on the untrustworthy, underhanded methods of agribusiness — the industry will do anything for profit, and it will use money and political clout to get away with it.

Such cases make it clear that this industry cannot be trusted; who knows how many other cases go on unnoticed. If we are serious about our loved ones’ and our planet’s well-being, then we …

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